Easy Salmon “Sushi” BowlsServes 4 Ingredients SALMON 45 ml tamari (or soy sauce // ensure gluten-free as needed) 30 ml toasted sesame oil 30 ml rice vinegar 9 g...
Peanut Butter Cookie GranolaIngredients 200 g smooth, drippy natural peanut butter (creamy or crunchy) 160 ml maple syrup 100 g pitted medjool dates (6 large dates...
The Ultimate Vegan BurritoServes 4 TOFU TACO MEAT 1 (453 g) package super firm high protein tofu* 32 g DIY Taco Seasoning (or store-bought, such as Siete Spicy)...
Chicken noodle soup recipeSERVES 4 There's nothing better than a fragrant bowl of golden chicken broth studded with root vegetables and herbs. And the best part is...
Roasted pumpkin and ginger soupSERVES 4 INGREDIENTS 1kg pumpkin, peeled, seeds removed, cut into 4cm pieces 75g ginger, roughly chopped 2 garlic cloves 2 tbs extra...